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Results 81 - 90 of 323 for pecan pie cornstarch
Blend cheese with 1/2 cup ... cup brown sugar, cornstarch and salt. Blend with remaining ... crumbly. Sprinkle over pies. Bake on the lowest ... Serve warm or chilled.
Beat eggs; combine sugar and cornstarch. Add mixture to eggs. Stir in butter and add pecans, liqueur and chocolate chips. Pour into an unbaked pie shell. Bake at 350 degrees ... but especially good hot.
Prepare thawed deep dish pie shell by pricking the bottom ... Stir in chopped pecans. Spread evenly over bottom ... combine sugar, flour, cornstarch, and salt. In a ... until ready to serve.
Heat oven to 400 degrees. Prepare a single 9" pie crust according to package directions under "variations", stirring chopped pecans into 1 cup of mix ... to pop. Stir cornstarch and salt into sugar then ... 12 servings. 350 calories.
Prick pie shells with fork; cover bottoms of shells with pecans. Bake in 350 degree ... juice, sugar and cornstarch, stirring constantly until thickened. ... over both pies; chill.
In medium saucepan combine 1/3 cup sugar and cornstarch. Stir in milk, chocolate ... mixture into baked pie shell. In other saucepan combine ... in coconut and pecans. Spread mixture evenly over ... wire rack, chill thoroughly.
87. APPLE FRUIT CAKE
Melt butter in a saucepan. Add apple pie filling and sugar. Continue cooking, ... cold water into cornstarch. Cook and stir until ... Makes about 3/4 cup.
In mixing bowl, beat together ... Blend in the cornstarch and add chopped pecans and chocolate chips. Pour into pie shell and bake at 350 ... cream or whipped topping.
Combine sugar, cornstarch and pineapple plus juice in ... over bottom of pie shell. Pour cream cheese mixture over pineapple; sprinkle with pecans. Bake at 400 degrees ... for 50 minutes. Cool.
In a medium sauce pan, ... cup sugar and cornstarch. Stir in milk, chocolate ... vanilla. Turn hot pie filling into baked pie shell. ... in coconut and pecans. Spread mixture evenly over ... thoroughly. Makes 10 servings.
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