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Results 81 - 90 of 303 for oyster sauce
Drain oysters. Melt butter. Saute celery ... anise seeds, Worcestershire sauce, 1/2 cup bread crumbs, ... 10 minutes more until slightly brown.
Drain oysters. Saute celery and onion ... and sprinkle with cheese and very thin layer of bread crumbs. Return to oven for 10 minutes. Serves 8.
Drain oysters. Melt butter and saute ... anise seed, Worcestershire sauce, bread crumbs, salt, pepper ... for 10 minutes until slightly brown.
Drain oysters. Beat eggs; add juice from oysters and Worcestershire sauce. Add flour with baking ... oysters to a fritter. Drain on a paper towel.
Drain oysters. Saute celery and onion ... thawed spinach, Worcestershire sauce, bread crumbs, salt, pepper, ... oven for 10 minutes. Serves 8.
86. FRIED OYSTERS
Drain oysters well for 3/4 to 1 ... spatula. FOR THE SAUCE: Heat 1 tablespoon flour ... toss. Garnish with bread crumbs and lemon slices. Serves 4.
Microwave spinach until completely thawed. ... dish. Top with oysters. In a 1 quart ... with soup. Add sauce to casserole dish and top ... before serving. Serves 4.
Rinse and drain oysters. Combine all ingredients. Chill.
Drain oysters. Saute onion and celery ... spinach mixture. 20 minutes at 450 oven. Cheese and light layer of crumbs on top and oven for 10 minutes.
In a 1 quart saucepan, on a medium flame, poach oysters in oyster liquor with bay ... for 5 minutes. Drain on paper bag and serve immediately.
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