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Results 81 - 90 of 272 for orange cream cake filling
Preheat oven to 400 degrees. Combine flour, sugar, and lemon peel. Make a well in center and drop in egg yolk, butter and vanilla. Quickly ...
Mix well and bake in three 9 inch greased cake pans for 30 minutes. Cook ... 1/2 stick butter and 1 small can coconut. Spread over cooled layers.
Preheat oven to 400 degrees. ... Place the eggs, cream cheese, cottage cheese, sour cream and melted butter, orange and lemon rind and juice ... sugar, potato starch, cake meal and salt in a ... sides. Cool in pan.
CAKE: Mix ingredients and pour ... for 30 minutes. FILLING: Bring all ingredients except ... minutes. Spread between layers and on top of cake.
Mix well and bake at ... pineapple, 8 ounce cream cheese, 1 box instant vanilla ... Whip. Spread on cooled cake. May garnish with mandarin oranges.
Combine first 2 ingredients in ... Fold in whipped cream and some cherries. Break cake in about 1 1/2" pieces. ... of dish when filling. Spread any leftover mixture ... desired. Makes 16 servings.
87. FUZZY NAVEL CAKE
Preheat oven to 350 degrees. ... large bowl, combine cake mix, pudding mix, orange juice, oil, eggs, and 1/4 ... in cake. Whip cream until soft peaks form. Add ... cake. Makes 16 servings.
In large mixing bowl, blend together cake mix, pie filling, oil, eggs, and beverage. ... coconut. Then stir in coconut. Cool 12 to 15 minutes longer.
89. AMBROSIA CAKE
Cream butter and sugar. Add flavorings, ... Cool. Recipe for filling and frosting follows. Combine sugar, ... heat. Stir in orange rind. Let cool and frost ... and sides of cake.
NOTE: Yellow cake mix plus 1 teaspoon orange flavoring can be substituted if ... above ingredients, then add Cool Whip. Spread on cooled cake.
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