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Results 81 - 90 of 347 for onion crusted chicken
81. CHICKEN POT PIE
Let refrigerated pie crusts stand at room temperature according ... medium saucepan, cook onion and mushrooms in hot butter ... Stir in the chicken or turkey, parsley, pimiento and ... brown. Makes 6 servings.
In a large skillet, sauté onion in butter until tender. Stir in chicken broth, seasonings and cream cheese; ... Makes about 2 1/2 dozen.
83. CHICKEN POT PIE
Sauté onions in butter. Stir in flour. ... and thickened. Add chicken and vegetables and heat thoroughly. Place 1 crust in bottom of pie pan; ... minutes or until browned.
84. CHICKEN QUICHE
Prepare pastry. Sprinkle chicken, cheese and onion in pastry lined plate (or ... longer. Let stand 10 minutes before cutting. Makes 6 servings.
85. CHICKEN QUICHE
Stir together chicken, eggs, onion and milk. Pour into unbaked pie shell. Sprinkle grated cheese over top. Bake at 350 degrees for 40-45 minutes.
86. CHICKEN POT PIE
Cook and rinse peas and ... celery soup and chicken broth. Place cooked chicken and ... Add milk. Pour crust mixture over chicken and vegetables. ... crust is light brown.
In large skillet over medium-high heat, stir fry chicken in oil for 5 minutes ... garlic powder. Add onions and green pepper. Stir fry ... over partially baked crust. Spoon salsa over chicken, ... minutes until golden brown.
Mix all ingredients in large ... Top with left-over crust and seal together. Prick top ... ingredients you want or have left-over. Also different meat.
Mix ingredients together except cheese and butter. Pour in pie shell. Put cheese and butter over mixture. Top with pie shell and brush with ...
90. CHICKEN POT PIE
Mix first 5 ingredients and pour into pie crust. Bake at 400°F for 25 to 30 minutes or until golden brown.
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