Old El Paso - Recipes - Page 9

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Results 81 - 90 of 313 for old el paso

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81. POLISH CHEESE DIP

Brown meats. Drain. Cut Velveeta into small cubes. Add Rotel, soup and salsa. Cook until cheese is melted. Add meats. Serve with chips. ...

82. CHILI RELLENOS

Preheat oven to 350°F. Combine the cheeses. Gradually stir flour into milk. Add salt (more or less, to taste; this depends greatly upon how ...

83. VELVEETA PICANTE SAUCE DIP

Melt 8 oz. Velveeta cheese in the microwave. Combine 1/2 to 3/4 cup picante sauce with 1/4 cup sour cream. Add to melted Velveeta cheese. ...

84. BEEF ENCHILADAS

Cook beef and drain well soften tortillas fill with beef, cheese, and onion. Roll and place in baking dish. After all are placed in dish, ...

85. MEXICAN LAYER DIP

Mix together and spread in bottom of deep 9 x 13-inch dish. Mix together and spread over bean layer. Add your favorite veggies (black ...

86. CROCK POT DIP

Mix all together in crock pot where cheese will melt and all will remaining warm.

87. LASAGNA MEXICAN

Brown ground beef and onion in skillet. Drain fat. Stir in seasoning mix, tomato sauce, mexe-beans and green chilies. Layer half of ...

88. LAYERED BEAN DIP

In a medium bowl, mix together refried beans, green chilies and taco seasoning mix. Spread on a 12-inch round serving platter. Blend ...

89. CHILI RELLENOS

PREPARING PEPPERS: Pan fry until skin on peppers turn white, turn until peppers are white on both sides and peel or can bake at 350 degrees ...

90. EASY CHEESY CHICKEN ENCHILADAS

Heat oven to 400°F. In nonstick skillet over high heat, combine chicken, peppers and onion. Sauté until cooked. Remove skillet ...

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