Results 81 - 90 of 105 for noodles tomato soup velveeta

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Saute meat and onions; add tomatoes and soup. Simmer a few minutes. Add noodles, Velveeta cheese and mushrooms. Mix well ... 8 to 10 servings.

Cook noodles in 1 1/2 quarts boiling ... Put drained noodles, tomato soup, water, meat mixture and ... at 350 degrees or simmer on top of stove.

Boil fryer, debone and cut up. Boil noodles in broth from fryer. Saute ... chicken, cheese, mushroom soup and noodles. Mix all ingredients. ... 350 degrees until brown.

Brown hamburger and onions; mix with tomato soup and mushrooms. Cook noodles according to package directions. Do ... greased 12x16 baking dish.

Combine and bake for 45 minutes in a 350 degree oven.



Cook chicken and debone. Cook egg noodles in chicken broth. Melt 1 pound Velveeta cheese. Add all ingredients and mix ... 1 jar sliced mushrooms.

Melt butter, add flour and milk (stir until smooth). Add cheese (melt), add opus. When ready to serve add chopped eggs. Pour over noodles.

Brown ground beef, drain. Add soups until heated through. Meanwhile, cook noodles and mix with beef mixture. ... and top with Velveeta cheese slices. Bake until cheese melts and browns.

Brown hamburger with salt, pepper, ... and onion. Add tomato soup. Cook noodles, drain. Add Cream of ... at 350 degrees for 1/2 hour. Serves 8.

Saute butter, onion and bell pepper. Broil chicken and debone. Mix all ingredients together and bake about 20 minutes in preheated oven at ...

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