Combine confectioners' sugar and cocoa ... cocoa mixture and milk; beat to spreading consistency. Stir in vanilla. For glazed frosting stir in 1 tablespoon corn syrup. Makes about 2 cups.
In a mixing bowl, cream ... Beat in egg, milk and vanilla. Combine flour, cocoa, ... achieve spreading consistency. Frost cooled cookies. Makes 3 dozen.
Batter: Cream together the sugar, ... not over bake! Frosting: Cream the butter, cocoa, and sugar. Alternate the milk and vanilla until mixture is ... far the best chocolate cake I have ever tasted. ... his home in Texas.