Results 81 - 90 of 2,290 for milk caramel

Previous  3 4 5 6 7 8 9 10 11 12 13 14  Next

Cook caramels and condensed milk over low heat until melted. ... to 28 minutes. Remove and cover with foil for 1 hour. Refrigerate for 1 hour.

Grease and flour 13 x 9 pan. Melt caramels with 1/3 milk, stirring occasionally. Melt butter ... too much. Cool, cut into bars and refrigerate.

Melt caramels with 1/3 cup milk in the microwave. Stir until ... top. Bake at 350°F for an additional 20 minutes. Cool slightly; cut into bars.

Melt above mixture in double ... on skewer and dip in caramel mixture. Roll in Rice Krispies or nuts. Place on waxed paper. These freeze well.

Bake pie crusts and cool. ... cheese and condensed milk. Beat with mixer until ... Drizzle 1/4 jar caramel topping over each pie, then ... from freezer, before serving.



Prepare cake mix according to ... 10 minutes. Combine caramels, butter and milk in a saucepan; cook over ... to serve. Yield 15 to 18 servings.

Preheat oven to 350 degrees. ... 1/2 cup evaporated milk. Spread half of batter ... small saucepan, combine caramels and 1/3 cup evaporated milk. ... cutting. Makes 48 brownies.

Beat together oil, sugar, eggs ... rack. Spread with Caramel Nut Topping. Makes 16 servings. ... top and sprinkle chopped walnuts on cake. Enjoy!

Melt 4 cups marshmallows along ... 9"x13" pan. Melt caramels and sweetened condensed milk. Pour over bars in ... on top of cooled caramel layer.

Mix cream cheese, Cool Whip and condensed milk with mixer (medium speed). Put ... each crust. Drizzle caramel topping on mixture in crust ... to 10 per pie).

Previous  3 4 5 6 7 8 9 10 11 12 13 14  Next

 

Recipe Index