Results 81 - 90 of 131 for mayonnaise burgers

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Mix all ingredients together. Lightly butter both sides of hamburger rolls. Fill with tuna mixture. Wrap in aluminum foil. Bake at 350 ...

Mix first 4 ingredients. Add enough mayonnaise to just hold together. Melt ... mixture. Bake in a large brown paper bag at 350 degrees for 15 minutes.

Marinate Tempeh; cut into 4 ... to taste to mayonnaise. Saute marinated Tempeh until ... with mayonnaise, horseradish dressing and raw vegetables.

Saute bacon until crisp. Chop fine. Mix together with all other ingredients. Fill 4 hamburger rolls and wrap each filled roll in aluminum ...

Brown together hamburger and onion. Add remaining ingredients. Spread on bun halves. Bake at 305 degrees for 15 minutes.



Preheat oven to 350 degrees. ... halves with low-cal mayonnaise. Top each half with an oat pecan burger with a thick slice of ... green onion. Serve hot.

Preheat oven to 350 degrees. Butter hamburger buns. Fill with tuna mixture. Wrap in aluminum foil and bake 15 minutes (until cheese melts).

Combine tuna, celery, onion, chili sauce and mayonnaise; mix well. Fill buns, ... bake for 20 minutes at 425 degrees. Makes about 6 sandwiches.

Combine all ingredients. Split 6 hamburger buns. Fill with tuna mixture. Wrap each one individually in foil. Place on a cookie sheet. Bake ...

Mix ingredients in bowl. Spread 6 split buns with soft butter. Fill buns with tuna mixture. Wrap in foil and place on baking sheet. Bake 15 ...

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