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Results 81 - 90 of 106 for make gnocchi
81. ITALIAN GNOCCHI
Mix all ingredients until stiff. Divide into 4 parts. Roll each part out; cut into strips. Drop into boiling hot water with 1/2 teaspoon ...
Thoroughly blend cheese and eggs. Knead in flour. Take small bits out of mixture with a spoon. Drop into ferociously boiling water. When ...
83. GNOCCHI
Boil potatoes. Beat while hot and mash or put through ricer several times. Add egg and mix. Add flour and mix with hand until mixture forms ...
84. RICOTTA GNOCCHI
Combine all ingredients and beat ... your hands and make the batter into little balls ... spinach noodles, topped with parsley butter or pesto sauce.
Mix ingredients together until smooth. ... water. Add the gnocchi and boil for 10 to 12 minutes, drain. Serve with your favorite spaghetti sauce.
86. HOMEMADE GNOCCHI
Do half recipe at a time. Mix together. Roll lengths about 1/2" round. Cut in 1/2" pieces. To cook, put in boiling salted water. They will ...
87. RICOTTA GNOCCHI
Place ricotta in colander overnight ... if necessary to make dough hold together. Break off ... serve with your favorite sauce. Serves 6 to 8.
Mix all ingredients. Let stand for 15 minutes. Roll into strips using hands and floured surface, about as thick as your thumb. Cut one-inch ...
89. ITALIAN GNOCCHI
Mash potatoes while warm. Allow ... quarts water, drop gnocchi in a few at a ... float boil 3 minutes more. Drain and serve with spaghetti sauce.
90. SPINACH GNOCCHI
Combine the spinach, cheeses, egg, ... degrees. Place the gnocchi in a buttered flat casserole. ... minutes in the oven. Makes 24 large gnocchi.
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