Lamb Vegetables - Recipes - Page 9

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Results 81 - 90 of 95 for lamb vegetables

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81. ROAST ROSEMARY LAMB AND POTATOES

Remove membrane and fat from lamb. Wash and pat dry. ... on top of vegetables and pour wine over lamb. ... and serve with vegetables. Serves 6-8.

82. LAMB OR IRISH STEW

Wipe the lamb with a clean, damp cloth ... or until the vegetables are tender. Remove the meat ... added, cover the pot and do not open until done.

83. LAMB SHANKS CHABLIS

Brown shanks in hot oil ... degree oven). Add vegetables, sprinkling them with 1/2 ... are cooked. Remove lamb and vegetables to platter. Blend ... vegetables. Makes 4 servings.

84. LAMB OR BEEF PIE

Brown the meat in hot ... salt. Cook until vegetables are almost tender. Drain the ... or freezer container. Bake at 400 degrees for 30 minutes.

85. CROWN ROAST OF LAMB SERVED WITH PAN GRAVY

1. Preheat oven to 450 ... of the diced vegetables in the roasting pan. 6. ... rib bone and serve with the pan gravy on the side or mint jelly.

86. POTTED SHOULDER LAMB CHOPS

Place chops on rack in ... chops once. Add vegetables and dash each of salt ... ounces protein, 1 cup vegetable, 1 cup salad, 1 serving starch.

87. DRUIDS LAMB & POTATO STEW

Put oil into a large heavy pot, brown the lamb then sprinkle with the flour, ... then add the vegetables and cover them with water. ... the vegetables are tender.

88. MEDITERRANEAN LAMB

Place chops on rack in ... cooking second sides. Lamb chops require 7 to 11 ... done. Meanwhile, prepare vegetables by slowly cooking zucchini, onion, ... the vegetables. Serves 4.

89. PORK OR LAMB CISTE

Put chops around the inside ... barely cover the vegetables, etc. in the middle. ... the case of lamb, the bones should be ... or liver and vegetables.

90. LAMB STEW WITH BARLEY

Brown lamb in hot fat. Season. Add ... Cover and simmer 1 hour. Add vegetables. Cook 30 more minutes or until vegetables are tender. Serves 4-6.

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