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Results 81 - 90 of 358 for knorr vegetable dip
81. SPINACH DIP
Mix all ingredients together. Refrigerate ... pumpernickel bread, cut top and remove inside dough. Place dip in bread shell and use pieces for dip.
82. SPINACH DIP
Thaw spinach; squeeze excess moisture out of spinach. Stir together soup mix, sour cream, and mayonnaise until well blended. Stir in ...
83. SPINACH DIP
Mix ingredients together and spoon into a round loaf of pumpernickel bread. Use bits of bread for dipping. Great for parties.
Follow directions on the back of the Knorr vegetable soup mix box. Serve with tortilla chips or bread crisps.
85. SPINACH DIP
If using frozen spinach, thaw and squeeze out water. Combine all ingredients and chill in refrigerator for at least 3 hours before serving. ...
10 ounces frozen spinach, thawed ... to serve as a bowl for dip. Serve with fresh vegetables and extra left over bread from center. Delicious!
87. SPINACH DIP
Mix together and use as a vegetable dip.
Stir all ingredients until well ... cups. Serve with crackers or hollow out pumpernickel bread (use extra bread and cut in cubes to serve dip on).
89. SPINACH DIP
Thaw spinach and combine all ... a bowl for the dip. Transfer dip from large bowl to bread bowl, cutting excess bread into pieces for dipping.
90. SPINACH DIP
Mix sour cream, spinach, mayo, soup mix and green onions in a bowl. Mix well. Cover and chill for 2 hours. Serve with cut up French bread.
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