Kernel Corn Muffins - Recipes - Page 9

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Results 81 - 90 of 462 for kernel corn muffins

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81. CORN CASSEROLE

Stir all except cheese into a 13 x 9 x 2-inch pan. Bake at 350°F for 45 minutes. Sprinkle with cheese and bake 10 more minutes.

82. CORN CASSEROLE

Mix all ingredients and pour into greased casserole dish. Bake at 350 degrees for 45 to 50 minutes.

83. BAKED CORN CASSEROLE

Mix ingredients together and pour into a greased 2 1/2 quart casserole dish. Bake at 350 degrees until brown, between 45-60 minutes.

84. EASY SCALLOPED CORN

Mix all ingredients together. Pour in 9 x 13 inch pan. Bake at 350 degrees for 40 to 45 minutes.

85. CANNED CORN CASSEROLE

Preheat oven to 350°F. Mix together all ingredients in a bowl. Pour into a well-greased 9 x 13-inch baking dish. Bake for 45 to 60 ...

86. BAKED CORN CASSEROLE

Mix ingredients and pour into greased casserole dish. Bake, uncovered, at 350°F for 35-40 minutes.

87. VEGGIE SPOON BREAD (BAKED CORN CASSEROLE)

Mix ingredients together and pour into a greased or Pam-sprayed 2 1/2 quart casserole. Bake at 350 degrees until brown, between 45-60 ...

88. CORN CASSEROLE

Mix all ingredients well. Pour into a casserole dish and bake at 350 degrees for 45 minutes or until thickened.

89. CORN CASSEROLE

Mix all ingredients together, bake in greased casserole dish at 350 for 1 hour or until brown.

90. BAKED CORN CASSEROLE

Mix together - put in greased casserole and bake 40-50 minutes at 350 degrees.

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