Results 81 - 90 of 101 for italian chocolate cake

Previous  1 2 3 4 5 6 7 8 9 10 11  Next

Mix fudge marble cake mix as directed on box. ... small box instant chocolate pudding as directed on box ... well. Store iced cake in cool place.

Preheat oven to 350 degrees. ... baking pan. Prepare cake mix as directed on package. ... garnish cake with chocolate shavings. Keep refrigerated. Makes 12 ... for on package directions.

Prepare cake mix in accordance with package ... bowl, blend the chocolate pudding mix and milk. Use ... of the cake after the cake is very cold.

Prepare cake according to package directions. Pour ... topping and frost cake. Refrigerate for at least 6 hours. Nuts may be sprinkled over top.

Cut cookies in half and ... rum extract; spread chocolate pudding; spread nuts. Lay another ... cherries. Refrigerate for 1 hour before serving.



Cut cookies (lengthwise) in half. ... pan. Cook the chocolate pudding. Spread over the cookies ... Cool Whip over cake and sprinkle with dry nuts. Refrigerate.

Layer 1 pack of cut ... drizzle rum. Pour chocolate pudding over, cool. Top with ... When cooking pudding use only 3 cups of milk instead of 4.

Mix cake as directed on box. Pour ... degrees for 1 hour. Cool. Mix pudding with milk, fold in whipped topping. Spread over cake. Refrigerate.

Mix cake as directed on box. Pour ... degrees for one hour. Cool. Mix pudding with milk; fold in whipped topping. Spread over cake; refrigerate.

Mix cake as directed on box. Pour ... completely. Mix pudding mix with milk until thick and then fold in Cool Whip. Spread on top of cake. Refrigerate.

Previous  1 2 3 4 5 6 7 8 9 10 11  Next

 

Recipe Index