Results 81 - 90 of 143 for italian chili

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In a large roaster, saute garlic in oil and remove. Saute onions and pepper until golden brown, remove and drain. Add meat to oil, separate ...

HOT CHILI WITH MEAT In large saucepan ... hours, stirring occasionally. Stir in beans; simmer, covered, for 30 minutes more. Makes 8 servings.

This recipe serves 35-40 people. ... paste, garlic, cumin, chili powder, mustard, salt, basil, oregano. ... Serve with sour cream and nacho chips.

Melt suet in large kettle; ... tomatoes. Add beans, chili powder, cumin, oregano, paprika, and ... yogurt, or sliced ripe olives. About 10 servings.

Spray 3-quart pan with non-stick spray and heat over medium heat. Crumble meat, cook until turkey is brown, stirring occasionally. Add ...



Remove sausage meat from casing. ... drained macaroni, tomato sauce and chili beans to sauteed meat mixture. Season to taste. Heat thoroughly.

Heat olive oil in kettle. ... paste, pepper, garlic, chili powder, salt, basil and oregano ... simmer 20 to 25 minutes. Serves about 15 to 20.

In a bowl whisk together the garlic, sugar, anchovy paste, lime juice, the jalapenos and salt and pepper to taste. On each skewer thread 4 ...

Saute onion and garlic. Add all other ingredients except for the beans. Add beans 2 hours before serving.

Mix meat, onions and peppers on HIGH for 6-9 minutes; drain fat. Stir in remaining ingredients. Microwave 5 minutes on HIGH, covered; stir. ...

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