Results 81 - 90 of 1,920 for how to salted fish

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Mix the ingredients together and coat fish. Deep fry.

Sift all flour, turmeric, lemon pepper, salt and pepper into a non-reactive ... the egg white. Coat fish with flour, dip in batter and deep fry.

Preheat oven to 425°F. In a glass baking ... each side with salt and Old Bay seasoning. Place ... minutes. Serve with steamed broccoli and rice.

Put egg (s) into a ... is hot enough to cook food immediately. Check by ... the oil. Thaw fish and meat if frozen, if ... Old Bay, and salt and pepper on a separate ... to golden brown. Enjoy!

These are addictive, low calorie ... Or, make the fish cakes hamburger bun size, top ... into about 6 to 8 slices and remove seeds. ... one fish cake. Salt and pepper to taste if ... and everybody loves them!



This makes a great cocktail ... baked, or grilled fish or seafood. Mix all ingredients ... processor and mix until finely chopped or processed.

Boil a pot of salted water. In a big bowl ... more (or add to taste). Season with salt and pepper, to taste. Cover ... crushed potato chips on top!

Beat all ingredients together until smooth. Dip fish fillets in batter and fry in deep fat until golden brown, turning only once.

Beat egg yolk and beer ... blended. Combine flour, salt and paprika and gradually stir into beer-egg mixture. Continue to stir until batter is smooth. ... into batter. Dip fish chunks into batter and deep fry until done.

Dry fish fillets with paper towels. Mix flour, dill week and salt together. Add baking soda and ... until right consistency to dip fish fillets. Deep fat fry as usual.

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