How to Make Polenta - Recipes - Page 9

Results 81 - 87 of 87 for how to make polenta

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Mix all the ingredients above ... whites. Roll in fine cornmeal and brown in butter - SLOWLY. The Polenta may be eaten hot or cold, with fresh milk.

82. UPSIDE DOWN POLENTA CASSEROLE

In a saucepan, cook sausage ... 3/4 teaspoon salt. Make well in center of dry ... Cheddar cheese and parsley atop. Bake 5 minutes more. Serves 8.

83. TOMATO, SAUSAGE POLENTA

Brown onion, garlic, sausage until ... tomato mixture over batter. Top with shredded cheese. Bake at 400 degrees for 20 to 25 minutes. Serves 6.

84. UPSIDE DOWN POLENTA

Cook sausage and onion till ... powder and salt. Make a well in center, add ... Sprinkle shredded cheese and parsley on top. Bake 5 minutes more.

85. POLENTA

Stir fry 4 vegetables in 1 tablespoon oil. Mix into chili. Mix cornmeal and milk. Bake in greased pan until set, 10 minutes. Pour chili mix ...

86. POLENTA

Bring water to a boil, add polenta, stirring constantly with a ... between and bake. Sauce can be any -- stew, spaghetti sauce or chicken cacciatore.

87. POLENTA WITH MEAT SAUCE

Place butter in 2 quart ... quarter turn every 4 minutes. Uncover. Sprinkle with remaining 1 cup cheese. Microwave 1 minute. Makes 6 servings.

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