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Results 81 - 90 of 161 for how to cook haddock
81. BATTERED FISH
Make a batter by stirring ... fish into 4 to 6 serving size pieces. Pat ... by 10 degrees. Cooks Tip: If fish is cooked ... sauce and cole slaw!
Whether prepared in a Crock-Pot ... what has come to be known as Manhattan Style ... pot, continuing to cook for several minutes but do ... in the original recipe.
Preheat oven to 375°F. Brush a glass baking ... oven and the thickness of the fish so don't go by cooking time; use the fork-flake test instead).
Have fish cut into fillets, ... refrigerate until ready to use. Put remaining fish in ... celery and corn. Cooks Note: Corn on the cob ... ahead and refrigerated overnight.
85. FISH MUDDLE
This soup is a cousin to fish chowder, an old traditional ... the potatoes and cook until tender. Meanwhile, check the ... flour, but served as-is.
86. HADDOCK PIE
Make one pie crust. 9 ... 1/2 cups water. Cook covered over low heat. Preheat oven to 350 degrees. Drain fish, reserve ... crust edge is golden.
87. HIGHBROW HADDOCK
In large skillet, barely cover ... In large saucepan, cook onion in 2 tablespoons butter ... sauce mix according to directions. Combine cheese, sauce, fish, ... baked potato and salad.
88. HIGHBROW HADDOCK
Simmer fish in water (barely ... In large saucepan cook onions in butter. Blend in ... crumbs. Bake 15-20 minutes in 400 degree oven. Serves 4.
Rinse and pat dry fillets ... or five times to evenly coat fillets), place on ... time: 20 minutes; Cook time: 20-25 minutes. Serve with ... for a good meal!
Heat oil. Add carrots, pepper, celery, onion and garlic. Cook 15 minutes. Add potatoes, clam ... and parsley. Bring to boil. Cook uncovered until potatoes ... 10 to 15 servings.
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