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Results 81 - 90 of 91 for hot milk sponge cake
81. SPONGE CAKE
Beat whites of eggs until ... Then add the hot milk with the butter melted in ... peanut squares or with a caramel frosting or coconut topping.
82. SPONGE CAKE
Add 1 cup sugar and beat. Bake 350 degrees, 25 minutes.
Beat eggs until light and ... Melt butter in hot milk and add all at once ... spread over hot cake. Sprinkle with 1/4 cup ... or until lightly browned.
Separate 4 eggs. Beat yolks ... first mixture. Grease cake pan. Bake at 350 degrees for 45 minutes. Filling: Heat milk. Stir in sugar, flour, ... sprinkle with powdered sugar.
85. HOT SPONGE CAKE
Cream the eggs and sugar. ... alternately with the hot milk (in which you have dissolved ... floured 9x13 inch cake pan and bake in 350 ... butter, sugar and cinnamon.
86. SPONGE CAKE
Bake at 350 degrees for 30 minutes. Heat milk until scum appears. Beat eggs. ... batter. Slowly add hot milk; stir in milk. Pour ... pan or bundt pan.
Heat 3/4 cup milk in double boiler, add 1 ... just mixed. Stir hot milk mixture into the batter. ... waxed paper. Bake 30 minutes at 350 degrees.
88. LAMINGTONS
Place the cake in the refrigerator or freezer ... thick, heat over hot water or add a drop ... in flour and milk alternately and beat well. Spread ... 1 1/2 inches deep.
Line bottom of foil pan ... 2 1/2 cups milk and 1/4 cup rum. After ... thickened and while hot, pour over first layer ... You can cut cake or scoop out with a spoon. ENJOY!
Put all ingredients in mixer. When well blended pour into pan. Bake at 350 degrees for 30 minutes. Pour topping over hot cake. Serve hot or cold.
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