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Results 81 - 90 of about 990 for home made soy sauce
Keep meat partially frozen and ... Combine lemon juice, soy sauce and sugar. Pour mixture over ... onions on platter. Serve hot with steamed rice.
82. HOT SOY SAUCE
Heat beef bouillon to boiling. ... starch, water and soy sauce. Stir well into bouillon. ... constantly, until mixture boils and thickens. Boil 1 minute.
Preparation: Wash beef and cut ... sherry, 3 tablespoons soy sauce and 1 teaspoon sugar. Mix ... 30 minutes more. Serve over cooked Minute Rice.
Mix together and brush over ... 350 degrees. Bake roast as usual, basting occasionally with sauce. Enough sauce for 8 to 10 chops or pork roast.
85. SOY SAUCE BASTE
Mix all ingredients together in blender. Baste on chicken, hamburgers or whatever you want.
Combine all ingredients, except rolled ... minutes. Reduce heat and cook 10 minutes more. Serve with tomato sauce. Yield: 4 (2 patty) servings.
87. SOY SAUCE SALAD
1. Prepare vegetables in large ... pieces. 3. Mix soy sauce, vinegar and oil in ... Continue to boil dressing. 8. Add dressing to vegetables and beef.
Combine all ingredients in bowl, mixing well. Shape into loaf in shallow baking pan. Bake at 350 degrees for 50 minutes. Yields 6 servings.
Combine ingredients. Use to marinade beef, pork, or chicken before grilling or broiling. Very good for shishka babs.
Add all ingredients together including the butter melted (garlic powder and pepper to taste). Baste and turn the chicken pieces ...
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