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hershey pie
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hershey pie
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81.
HERSHEY BAR PIE
Melt
Hershey
bars, marshmallows, and milk in ... with small scoop of whipped cream or ice cream on each piece. Can be made a day or two ahead.
Ingredients: 5 (almonds .. cream .. crust .. marshmallows .. milk)
82.
HERSHEY PIE
Melt marshmallows, 5 1/2
Hershey
bars and milk over low ... into graham cracker
pie
shell. Put in refrigerator for ... cup grated
Hershey
bar.
Ingredients: 6 (bars .. crust .. marshmallows .. milk .. pecans ...)
83.
HERSHEY'S GOLDEN ALMOND BAR PIE
Melt milk and marshmallows. Remove from heat and add candy bar. Stir until dissolved. Chill. Whip the cream and fold into the chocolate ...
Ingredients: 5 (bar .. cream .. crust .. marshmallows .. milk)
84.
HERSHEY BAR PIE
Melt first 3 ingredients, let cool. Add Cool Whip. Pour into graham cracker crust and chill.
Ingredients: 5 (marshmallows .. milk .. whip ...)
85.
HERSHEY PIE
Melt above ingredients and then cool completely. Add 1 cup Cool Whip; pour in
pie
shell or graham cracker crust. Put Cool Whip on top.
Ingredients: 3 (bars .. marshmallows .. milk)
86.
ALMOND HERSHEY PIE
Melt marshmallows and milk in ... Cool and add whipping cream, whipped. Put in regular or graham cracker
pie
shell. Refrigerate until it sets up.
Ingredients: 4 (bars .. cream .. marshmallows .. milk)
87.
HERSHEY PIE
Follow recipe for crust. Melt
Hershey
bars 30 seconds in microwave ... Whip, pour into
pie
crust and place in freeze ... 10 minutes before serving.
Ingredients: 3 (almonds .. crust .. whip)
88.
HERSHEY BAR PIE
Melt butter and candy bars together. Blend in nuts and Cool Whip. Pour into cooled baked
pie
crust. Sprinkle with toasted almonds on top and chill.
Ingredients: 6 (almonds .. bars .. top .. whip ...)
89.
HERSHEY BAR PIE
Melt chocolate in glass bowl ... well. Spoon into
pie
shell. Freeze at least 4 ... 6-8. Note: You can also use Krackle, Mr. Goodbar. Be creative.
Ingredients: 3 (almonds .. crust .. whip)
90.
HERSHEY BAR PIE
Break candy into small pieces ... to cool mixture. Add remaining Cool Whip and stir until smooth. Pour into
pie
crust and refrigerate until set.
Ingredients: 3 (almonds .. crust ...)
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