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Results 81 - 90 of 394 for hearty tomato
Preheat oven to 375 degrees. ... fat. Stir in tomato sauce, green beans, garlic salt. ... stand 5 minutes before cutting into wedges. Serves 5-6.
In medium saucepot combine barley and enough water to cover. Bring to a boil; cook 5 minutes. Drain. Set aside. In large kettle or soup pot ...
In a 4 quart saucepan, brown meat. Add onions and garlic; cook until onion is tender. Drain; stir in remaining ingredients except frozen ...
Place bacon in 3 quart microwaveable bowl and microwave uncovered 2 minutes. Stir reserved clam liquid into bacon drippings. Set clams ...
Brown meat with onion and ... Add mushroom and tomato soup. Add beans and carrots ... approximately 1/2 hour (I bake for 1 hour with lid on casserole).
Drain liquid from all vegetables except zucchini and tomatoes. Combine all ingredients in 5-quart soup pot and bring to a boil. Reduce heat ...
87. HEARTY CRAB SOUP
Put water in large pot and bring to boil. Add all ingredients except crabmeat. Bring to boil, then simmer 1 1/2 hours. Thicken with flour ...
Remove sausage from casing, and ... carrots, basil, oregano, tomato sauce and tomatoes. Bring to ... of each serving. Makes 8 or more servings.
Add vegetables and macaroni to tomato soup (prepared with water). Heat through. Serve hot.
Sauté onion, celery, carrots and garlic in melted butter until tender-crisp, about 5 minutes. In a large pan, add tomatoes, sugar, ...
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