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Results 81 - 90 of 282 for ham bone bean soup
81. NAVY BEAN SOUP
Pick over and wash beans. Soak in cold water ... to beans with ham bone and chopped onion. Tie seasonings ... with pepper to soup. Reheat and serve.
Cook ham bone in water in 6 quart ... chunks. Add to soup stock along with beans, potatoes, onion, parsley, savory, ... Makes about 3 1/2 quarts.
83. BEAN SOUP
Soak beans 2 hours. Cover ham hock and ham bone (use about 4 ham hocks ... pepper, parsley, garlic, oregano, and basil. Cook until beans are done.
Cover beans with 6-8 cups of hot ... cold water and ham bone. Bring to a boil; ... meat. Return to soup. Serve soup hot. Leftovers may be frozen.
85. BEAN SOUP
Wash beans, cover with cold water, ... 45 minutes after control jiggles, at 15 pounds pressure.) More water may be added if necessary. Serves 8.
Rinse navy beans. Simmer 2 minutes, allow to sit overnight. Simmer a ham bone, meat and fat for ... Add carrot and onion. Simmer another hour.
87. BEAN SOUP
In 8 quart pan cook beans, onions, bay leaves and ... are tender and soup is slightly thick. Remove any bones. Serve with corn bread. Delicious.
88. SENATE BEAN SOUP
In large saucepot or Dutch oven, soak beans overnight in 6 cups water ... cups water, the ham hock, bay leaf and pepper. ... Cut meat from bones and return to soup. Makes 6 servings.
Sort beans and wash thoroughly; soak according ... Drain. Combine beans, ham hock, boiling water, bay leaf, ... thoroughly. Yield: 12 servings.
90. SENATE BEAN SOUP
Pick over beans; rinse over running water. ... to heat; add ham bone. Bring to boiling; cover ... kettle. Puree mixture if desired; season to taste.
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