Green Peppercorn Sauce - Recipes - Page 9

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Results 81 - 90 of 121 for green peppercorn sauce

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81. DILLED FISH SALAD

Place 1 to 1 1/2 ... leaf, salt and peppercorns. Heat to boiling; reduce ... minutes. Prepare Cucumber-Dill Sauce; toss with fillet pieces. ... servings. Mix all ingredients.

82. KOREAN SAUCE

Combine all ingredients in a jar and shake well. The sauce will keep in the refrigerator ... marinade for small cuts as well as for thick top sirloin.

83. COUNTRY CABBAGE SOUP

Hearty ingredients like beef, onions ... cabbage, carrot, salt, peppercorns, bay leaf, broth and ... pepper and soy sauce. Simmer 5 minutes. Serve ... tomatoes or zucchini, green peas or beans to the ... servings: Double the ingredients.

84. BERMUDA FISH CHOWDER

Bring to a boil; simmer ... have any, Tabasco sauce will do nicely). Simmer gently ... refrigerated for 2 or 3 days before serving. Freezes well.

85. CRISPY CHICKEN

Put ginger, green onions and star anise between ... cleaver. Combine soy sauce, wine, water and pepper. ... with ground brown peppercorns. Sprinkle or garnish with ... chicken and deep-fry again.

86. MA - PO'S BEAN CURD

1. Cut the bean curd ... bean paste, soy sauce, salt, soup stock, and ... sprinkle with brown peppercorn powder and serve. NOTE: Hot ... you like it hotter.

87. SWEET AND SOUR HALIBUT

Place halibut in simmering salted ... onion, lemon, parsley, peppercorns and garlic. Cover and simmer ... vinegar and soy sauce. Cook, stirring constantly, until ... Add pineapple chunks, green pepper chunks, green onion slices ... halibut. Serve and enjoy.

88. DILLED SPLIT PEA SOUP

In a kettle combine the ... brown stock, the peppercorns, the tarmari, and the ... the milk to the desired consistency. Serves 8, makes 10 cups.

89. HEARTY CHICKEN STEW

Serves 8. 1 1/2 cups ... 2 minutes. Wrap peppercorns, cloves and cinnamon in ... water and Worcestershire sauce to onion mixture. Reduce heat ... the stew steaming hot.

90. PICKLED GREEN BANANAS

Mix ingredients in Escabeche Sauce. Cook over a low ... ends of 10 green bananas and slit just the ... Escabeche Sauce. Marinate for 24 hours. Serve.

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