| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 187 for green beans carrots onions
81. HEARTY BEAN SOUP
Heat oil in a large ... medium heat. Add onions, celery, carrots, green pepper, and garlic. Cook until ... prevent drying. Add beans, water, tomatoes, and spices. ... fat, 10 additional calories.
Combine beans, carrots, pepper and onion in container with lid. Mix ... I make the day before and marinate some, a couple times - keep covered.
83. TWO BEAN SALAD
Drain and rinse beans with cold water. Mix all ingredients together. Refrigerate for one day. Stir well before serving.
84. CALICO BEAN SOUP
Add any or all of ... and drain the beans and place in a large ... and tie it at the top. Add to the boiling broth. Simmer covered for 3 hours.
Cook carrots and onions together. Cook green beans as directed on package. Layer ... Sprinkle with bread crumbs. Bake 1/2 hour at 350 degrees.
86. WHITE BEAN SOUP
Sort and wash beans. Put them in a ... water and bring to a boil. Reduce the heat to medium and cook uncovered for 1 1/2 hours. Stir occasionally.
87. WHITE BEAN SOUP
Bring beans to a boil in a ... hour. Add chopped onions, potatoes, carrots, Rotel tomatoes, and tomato ... this time. Add green onions and parsley. Season with ... boiling water. Serves 8.
Put in heavy bean pot. Cover with foil and lid. Bake 5 or 6 hours at 250 degrees.
Soak beans in water overnight; strain. In ... ingredients plus 2 cups liquid from beans (supplement water, chicken stock, etc. if short); mix well.
90. 5 BEAN SOUP
Rinse and sort beans. Place beans in large ... low heat. Add onion, Sherry and garlic. Cover ... Add bell pepper, carrot, celery, cumin and coriander. ... and serve. Serves 6.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables