German Hamburgers - Recipes - Page 9

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Results 81 - 90 of 119 for german hamburgers

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81. GERMAN - STYLE MEAT PATTIES

Mix first 5 ingredients well. From into patties - 4 large or 6 small. Coat well with flour and brown in butter or Crisco. When brown on ...

82. GERMAN SPAGHETTI SAUCE

Brown hamburg and onion in frying pan. ... sugar, mustard and gravy master, stirring it in. Reduce heat, simmer 45 minutes. Serve over spaghetti.

83. GERMAN STYLE HAM LOAF

Mix first 5 ingredients and spread in loaf pan. Bake 3/4 hour at 325 degrees, then add sauce and bake 3/4 hour more.

84. GERMAN CASSEROLE

Cook carrots and potatoes. Saute hamburger and onion in butter. Layer in baking dish. Cover with French fried onion rings. Salt to taste. ...

85. GERMAN NUDELN BAKE

Brown the hamburger in a skillet with the onions. Combine the sauerkraut, noodles (uncooked) and the soup and water together in a bowl. ...

86. GERMAN CASSEROLE

Cook ground beef, green pepper, onion and seasonings together until browned. Cook noodles in boiling water according to directions on ...

87. GERMAN MEATBALLS

Mix above and form into meatballs, and fry. Make broth from 2 beef bouillon cubes and 2 cups water, simmer covered for 10 minutes. Thicken ...

88. GERMAN NOODLE CASSEROLE

Roll into rectangle shape. Sprinkle a little flour over so hamburger will stick together. Spread on noodle dough, roll up like jelly roll. ...

89. GERMAN BAKED BEANS

Brown meat and onion. Combine all ingredients in large casserole. Bake at 325 degrees for 45 minutes. Serves 4.

90. GERMAN SKILLET SUPPER

Melt butter in large, deep skillet (or Dutch oven). Spread cabbage and onion over bottom of pan. Layer rice and ground beef. Season with ...

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