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german dressing
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german dressing
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81.
GERMAN POTATO SALAD
Boil potatoes until tender with jackets (skin) on. Mix all of above together well. Serve hot or cold.
Ingredients: 11 (consistency .. cream .. eggs .. flakes .. onion ...)
82.
GERMAN SLAW
Shred in food processor. Pour ... let stand until
dressing
is made. Heat
dressing
ingredients ... and keep in refrigerator overnight. Keeps well.
Ingredients: 9 (cabbage .. oil .. salt .. sugar .. vinegar ...)
83.
GERMAN POTATO SALAD
Cook bacon until slightly brown. ... and salt. Cook
dressing
until slightly thick. Slice potatoes, ... and keep warm. It can be served cold also.
Ingredients: 10 (flour .. jackets .. onion .. salt .. sugar .. vinegar ...)
84.
GERMAN POTATO SALAD
Cook potatoes in one inch ... and paprika for
dressing
. In a large bowl, ... Toss lightly - not to break potatoes. Serve immediately. (6 servings)
Ingredients: 7 (bacon .. drippings .. onion .. paprika .. vinegar ...)
85.
HOT GERMAN POTATO SALAD
In large bowl, mix
dressing
ingredients. Adjust quantities to taste. ... This is good cold too. Variation: add cubed ham and have complete meal.
Ingredients: 6 (mustard .. oil .. size .. sugar .. vinegar ...)
86.
GERMAN POTATO SALAD
Boil 3 pounds potatoes in ... bacon grease. Prepare
dressing
of 1 cup mayonnaise, 2 ... salt and pepper. Add parsley. Serve at room temperature.
Ingredients: 8 (bacon .. mayonnaise .. onion .. parsley .. potatoes ...)
87.
GERMAN HOT POTATO SALAD
Boil potatoes in skins until ... of the boiled
dressing
to yolks then stir egg ... pour over potatoes. Toss salad gently and serve keeping warm.
Ingredients: 9 (consomme .. potatoes .. salt .. starch .. sugar ...)
88.
GERMAN POTATO SALAD
Cook potatoes in boiling salted ... small saucepan, make
dressing
, heat bacon drippings with ... lightly, careful not to break potatoes. Serve hot.
Ingredients: 8 (drippings .. onion .. paprika .. potatoes .. salt ...)
89.
GERMAN GARLIC DRESSING
Serve over greens.
Ingredients: 6 (cubes .. last .. olives .. vinegar ...)
90.
GERMAN POTATO SALAD
Ingredients: 13 (celery .. mustard .. paprika .. parsley .. pickles ...)
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