Results 81 - 90 of 472 for fudge pie

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In a small bowl beat ... sugars are well mixed. Add cream and vanilla. Stir sauce until smooth, don't boil. Serve warm over pie (or ice cream).

Combine first six ingredients and stir well. Stir in pecans. Pour mixture into a pastry shell. Bake at 350 for 25 minutes or until ...

Melt chocolate and butter slowly. Combine ... and sugar. Add vanilla. Pour into unbaked 9 inch pie shell and bake for 25 minutes at 375 degrees.

Combine 1/4 cup corn syrup, ... Press into 9-inch pie plate. Stir peanut butter, fudge sauce and 3 tablespoons corn ... heated fudge sauce on top.

Combine butter, sugar and eggs. Beat well with wire whisk. Add flour, cocoa, pecans and vanilla. Beat well with wire whisk. Pour into ...



Heat oven to 375 degrees. ... pour into unbaked pie shell. Decorate top with 1/2 ... ice cream, if desired. Store in refrigerator. 8-10 servings.

Combine chocolate crumbs and 1/3 ... tart pan or pie plate. Bake at 350 degrees ... cream on top of each serving and drizzle with chocolate syrup.

Prepare pastry shell. Set aside. Heat oven to 375 degrees. In medium saucepan over low heat melt butter, add cocoa and stir until mixture ...

Mix all ingredients together, pour into pie shell. Bake at 350 degrees for 25 minutes. Cool completely before serving.

Preheat oven to 325 degrees. ... ungreased 9 inch pie pan. Trim and crimp edges ... servings. Peanut Butter Fudge Pie will be a hit ... of a favorite candy.

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