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fryed catfish
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fryed catfish
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81.
CC'S BROWN MUSTARD CATFISH
Just as great the next ... mix and add
catfish
fillets. Cover and place in ... excess oil. Note: Let oil reheat to 375°F before adding more fish. .
Ingredients: 9 (fillets .. salt ...)
82.
CATFISH FILLETS
Mix meal, salt, peppers and flour together. Roll
catfish
in mixture until well coated. ... for 3 to 4 minutes or until golden brown. Serves 2.
Ingredients: 7 (cornmeal .. fillets .. flour .. salt ...)
83.
PAPA'S CATFISH STEW
Boil catsup in a small ... until tender. Debone
catfish
and add to potato-onion mixture. ... Add salt and pepper to taste. Makes about 3 gallons.
Ingredients: 9 (grease .. ketchup .. onions .. sauce ...)
84.
CATFISH STEW
Boil fish in water until meat comes of bones. Pick meat from bones; save water and fish. Discard bones. Slice fat back and cut into small ...
Ingredients: 9 (onions .. potatoes .. puree .. tomatoes ...)
85.
CATFISH SAVANNAH
Make a marinade of all ingredients, except the
catfish
fillets. Beat with wire whisk ... serve with sliced lemons. (Grated cheese may be added.)
Ingredients: 6 (fillets .. milk .. mustard .. tabasco ...)
86.
CRISPY CATFISH
Mix dry ingredients in a ... cold water (fresh
catfish
will have a slightly pink ... Drain fried fish on absorbent paper towel before serving.
Ingredients: 8 (filets .. oil .. paprika .. salt .. sugar ...)
87.
GOLDEN CATFISH FILLETS
In a shallow bowl, beat the egg white until foamy, add milk and mix well. In another bowl combine cornmeal, salt, garlic powder, cayenne ...
Ingredients: 9 (fillets .. meal .. milk .. oil .. salt ...)
88.
CATFISH STEW
Fry fat back. Add potatoes ... until potatoes are tender. Fry
catfish
, debone and flake. Add remaining ingredients. Simmer until ready to serve.
Ingredients: 9 (milk .. mustard .. salt ...)
89.
BAYOU CATFISH
Rub fish with Tabasco, salt and pepper. Set aside for an hour. Then dredge in corn meal. Fry quickly in deep fry for 3-4 minutes or until ...
Ingredients: 15 (fillet .. meal .. mustard .. oil .. onion .. paprika ...)
90.
CATFISH HAMAUEI
Heat up mushroom soup, add a few sliced mushrooms and 1/2 cup of shredded Cheddar cheese. Add a couple of squirts of Worcestershire sauce ...
Ingredients: 6 (cheese .. fillets .. mushrooms .. salt .. sauce ...)
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