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Results 81 - 90 of 99 for fresh rhubarb juice
Cook until tender. Blend until ... to the cooked rhubarb and bring to a boil. ... sides first and bottom last. Bake at 400 degrees for 7 minutes.
Combine rhubarb, water and sugar in ... dissolved. Add orange juice and rind. Chill until syrupy. ... mold. Chill until set. 8 to 10 servings.
Bring rhubarb, sugar and orange juice to a boil. Reduce heat ... whipped cream. Replace tops, then spoon on remaining fruit and whipped cream.
Combine rhubarb, water and sugar in ... and stir until completely dissolved. Add orange juice and rind. Chill until syrupy; fold in strawberries.
Mix and put in refrigerator until jelled.
Boil water and sugar until clear. Add fresh rhubarb, cut in 1 inch ... Remove from heat. Cover and let stand 5 minutes. Put through strainer twice.
Combine softened cream cheese, sugar, ... mashed strawberries and rhubarb and water, bring to boil, ... reserving 1 cup juice. Add water if not ... over strawberries and chill.
Cook rhubarb in 1 cup of water ... cup of the juice (liquid) and reserve for glaze. ... hour). Garnish with split strawberries or peaks of cream.
Set aside 6 strawberries, cut ... in saucepan with rhubarb, cinnamon stick, sugar and ... and press out juice, about 1 cup juice. ... dollops of sour cream.
90. PEACH DELIGHT
Sprinkle peaches with lemon juice. Cream together 3/4 cup ... of cut up rhubarb. When I make the ... 2 tablespoons cornstarch with the sugar.)
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