| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 606 for french pie
81. FRENCH APPLE PIE
Line 9-inch pie pan with crust. Fill with ... until mixture is smooth. If too thick, add a few drops of water. Blend well and pour over cooled pie.
Peel and cut apples and ... Enough for 5 pies. Preheat oven and cook ... thickness and add cornstarch for thickness. Allow to cool before serving.
Mix apples, cinnamon, sugar and ... unbaked 9 inch pie shell. Mix remaining ingredients. Work ... temperature to 350 degrees and bake 20 to 30 minutes.
Prepare 9-inch pie crust. Spray pie tin before ... with cinnamon. Bake 10 minutes at 450 degrees and lower to 350 degrees for 30 more minutes.
Heat oven to 450 degrees. Prepare pie crust according to favorite recipe. ... desired. Store in refrigerator. Delicious! Yields 8-10 servings.
86. FRENCH SILK PIE
Heat oven to 300 degrees. In 9 inch square pan, combine flour, nuts, brown sugar and butter. Put the pan in oven for 15 minutes or until ...
87. FRENCH MEAT PIE
In a skillet, heat oil ... and seasonings. Line pie plate with pastry. Fill with ... 35 minutes or until golden brown. Yield: 6 to 8 servings.
Place banana slices in crust. ... Gently stir in 1 cup of the Cool Whip; spoon into crust. Refrigerate 4 hours. Top pie with remaining Cool Whip.
Mix well and bake 350°F for 30 to 45 minutes in an unbaked pie crust.
90. FRENCH SILK PIE
Mix together wafers, 1/4 cup melted butter and pecans. Press into 9 inch pan. Bake at 350 degrees for 15 minutes. Cool. Cream softened ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables