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81.
GLAZED CARROTS
Steam carrots above boiling water in vegetable
steamer
until crisp tender, about 5 ... Add carrots and stir gently, until well coated. Serves 4.
Ingredients: 6 (approximately .. ground .. sugar .. wide ...)
82.
CUSTARD WITH RASPBERRY SAUCE
In a large mixing bowl; ... mixture. Fill a
steamer
about 1/3 full with water. ... the raspberries in
food
mill; blender or
food
processor. ... liqueur. Yield: 7 cups.
Ingredients: 11 (pans .. sugar .. whites .. yolks ...)
83.
GRANDMA COOKS CHRISTMAS PLUM PUDDING
Mix sugar, eggs and milk ... (in large covered
steamer
). This pudding can be ... add brandy to taste, or for those faint of heart, serve without.
Ingredients: 20 (cinnamon .. cloves .. eggs .. flour .. molasses ...)
84.
CUSTARD BREAD PUDDING
Preparation time: 10 minutes. Cooking ... Serves 8. Place
steamer
insert into Wok. Pour water ... warm or cold with whipped cream or ice cream.
Ingredients: 8 (bread .. cinnamon .. eggs .. milk .. raisins .. sugar ...)
85.
GRANDMA'S BROWN BREAD
From my maternal Grandmother, who ... paper). Put in
steamer
with water 1/2 way up ... batter, and let cool slightly before removing from cans).
Ingredients: 9 (flour .. molasses .. raisins .. salt .. soda .. sugar ...)
86.
GARDEN CASSEROLE
Lightly grease a 3 quart ... dish. In vegetable
steamer
, steam lima beans until ... Bake casserole 30 minutes or until golden brown and bubbly.
Ingredients: 14 (beans .. cheese .. crumbs .. flour .. leaves .. milk ...)
87.
CRANBERRY CHRISTMAS CAKE
10-12 servings. For Cranberries: Place ... in base of
steamer
. Place bowl on
steamer
... syrup. Combine reserved syrup with 3 tablespoons Cointreau.
Ingredients: 16 (cranberries .. curls .. eggs .. flour .. fraiche ...)
88.
HOT COOKED VEGETABLE PLATTER
Slice carrots into bottom of ... taste; place vegetable
steamer
wide open on top of ... cheese sauce or hot white sauce over vegetables. Serve.
Ingredients: 4 (carrots .. peas .. spears ...)
89.
COLORFUL PASTA MEDLEY
Place pepper strips in
steamer
dish and steam in microwave ... toss well to coat pasta. Sprinkle with the toasted pine nuts and Parmesan cheese.
Ingredients: 12 (cheese .. juice .. oil .. spears .. strips .. yogurt ...)
90.
CURRY CHICKEN
Cut deboned chicken into bite ... olive oil in
food steamer
, set on COOK. When ... cashews sprinkled over. Maybe Chutney sauce, too. Serves 4 to 6.
Ingredients: 13 (bouillon .. oil ...)
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