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fajita sauce
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fajita sauce
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81.
CHICKEN FAJITAS
De-bone breast and cut into ... and onion and
sauce
. Add rest of spices ... enjoy. Makes about 12
fajitas
, depending on how much you fill them.
Ingredients: 9 (cheddar .. salt .. sauce .. shells .. thinly ...)
82.
CHICKEN FAJITA PIZZAS
Heat oven to 350 degrees. ... chicken with hot
sauce
; spread on tortillas. Toss ... heated and Velveeta is melted. Top with remaining ingredients.
Ingredients: 7 (sauce .. slices .. tortillas ...)
83.
FAJITAS
Pound meat with meat mallet ... bag. Combine picante
sauce
, oil, lemon juice, pepper ... top with chunky guacamole and additional picante
sauce
.
Ingredients: 7 (garlic .. juice .. oil .. sauce .. steaks .. tortillas ...)
84.
FANTASTIC PORK FAJITAS
Slice pork across grain into ... and hot pepper
sauce
for 10 minutes. Heat heavy ... accompany with green onions, lettuce and salsa, if desired.
Ingredients: 15 (juice .. oil .. oregano .. pork .. salt .. sauce ...)
85.
FAJITAS
Use one, two or all ... thick (about 1/2 hour). Then add taco
sauce
and green peppers. Serve on tortilla shells with cheese, olives, tomatoes, etc.
Ingredients: 10 (rings .. sauce .. slices ...)
86.
CHICKEN FAJITAS
Preheat boiler: To make marinade ... lime juice, Worcestershire
sauce
and pepper in a bowl. ... tortillas around chicken strips and eat with fingers.
Ingredients: 10 (juice .. oil .. onion .. sauce .. tortillas ...)
87.
STIR-FRIED CHICKEN FAJITAS
In heavy plastic bag, combine ... crisp. Season with garlic salt, lemon juice. Serve in warm tortillas and top with picante
sauce
and sour cream.
Ingredients: 11 (cream .. juice .. mushrooms .. salt .. sauce .. strips ...)
88.
CHICKEN FAJITAS
Soak breasts overnight in a ... flavoring, beer, Worcestershire
sauce
, Tabasco and oil. Grill ... a TACO or BURRITO and serve. Serves about 6.
Ingredients: 11 (choice .. cilantro .. limes .. oil .. sauce .. tabasco ...)
89.
FANTASTIC PORK FAJITAS
Remove any fat from pork. ... and hot pepper
sauce
in shallow bowl. Add pork ... every few minutes. Serve with warmed tortillas and bottled salsa.
Ingredients: 13 (chops .. juice .. oil .. oregano .. salsa .. salt ...)
90.
STIR-FRIED CHICKEN FAJITAS
In heavy plastic bag, combine ... juice and salt and pepper. Serve in warm tortillas. Top with picante
sauce
and sour cream. Yield: 4 servings.
Ingredients: 13 (cream .. juice .. mushrooms .. rings .. salt .. sauce ...)
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