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Results 81 - 90 of about 910 for egg sauce
In a small bowl, mix soy sauce with cornstarch, set aside. Spray ... cooking spray. Turn egg roll skin so that it ... minutes or until golden brown.
82. EGG DROP SOUP
Combine cornstarch and water. Combine ... with broth, soy sauce and granulated bouillon in a ... little lower. Hold eggs in a bowl high above ... to taste. Serve hot.
Put peeled eggs in 1 gallon jar. Boil ... stronger flavor, poke holes in eggs with a toothpick. These are great alone or especially on a salad!
Brown sausage and drain. Place on bottom of 9x13-inch casserole dish. Place bread on top of sausage and put shredded cheese on top of ...
Pour hot water over hash browns to thaw. Beat eggs slightly. Stir in with eggs, ... later (or next day) from cold oven (350°F) for 40 minutes.
86. EGG ROLLS
Cook and drain meat. Place ... mixture on each egg roll wrapper. Fold sides in ... oil until golden brown. Drain on paper towels before serving.
Drain peppers reserving a couple ... dashes of Worcestershire sauce, and Cajun seasonings. Spoon ... peppers. Sprinkle with paprika and enjoy!
For filling, in a large ... and skins. Fry egg rolls, a few at a ... Drain on paper towels. Serve warm with taco sauce. Makes 48. Serving Size: 12.
Layer bread, ham and cheese in a 9x13-inch greased baking pan. Pour over the remaining ingredients which have been beaten together in order ...
90. CHINESE EGG ROLL
Saute garlic, onion and sliced ... all together including egg. Mix. Run wet fingers ... mein or sweet and sour pork. Dip in sweet and sour sauce.
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