Results 81 - 90 of 426 for easy olives

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Preheat oven to 400°F. Heat oil in an oven-safe skillet on medium heat. Place flour, egg wash and bread crumbs on three separate plates. ...

Cook quinoa according to package directions. Meanwhile, dice all veggies and combine in a bowl. Add cooked quinoa, garlic salt, parsley, ...

Brown diced yellow onions purple ... garnish, 6 black olives to garnish, 17 jalapeno slices ... Grab a fork and enjoy! Prepares 1-2 servings.

Mexican "fiesta blend" cheese works well with this burrito! Sauté onions and mushrooms in olive oil for about 1 minute over medium heat. ...

Cut beef into 1/8 to 1/4-inch slices and then into 1 1/2-inch wide bite size pieces. In a heavy skillet (Cast Iron works best) with cover, ...



I prefer a spicy/smoky barbecue sauce for this rather than a sweet barbecue sauce, but both are GREAT! Turn Crock-Pot on HIGH. Add olive ...

Chop chicken into bite sized ... can of sliced olives, sour cream, spices, hot ... a little brown at the edges. Makes about 8 to 12 servings.

Tastes great with peas or rice! Make sure that the frying pan has oil in it. Put oil in pan until covers about one centimeter. Turn on ...

Puree all ingredients except bread in blender or processor. (Can be prepared one day ahead. Cover and refrigerate). Transfer to bowl. ...

Saute onion, garlic, parsley and other vegetables in butter until tender. Reduce heat and add shrimp, stirring frequently about 5 minutes. ...

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