Results 81 - 90 of 202 for easy cheese potato soup

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Mix the thawed potatoes in ... cream, garlic powder, potato soup and grated Cheddar cheese. Put in a 9x13 ... ahead before baking. Serves 6 to 8.

Mix above ingredients and put ... need to add a little milk if mixture is too dry. Reserve some of the cheese and sprinkle on top before baking.

Mix together butter, soup, cheese, sour cream, salt and ... Drizzle butter over all. Bake in a preheated 350°F oven for 45 minutes to an hour.

This is a rich and satisfying chicken soup. To make it heartier, add carrots or other suitable vegetables.

In a heavy skillet cook beef with salt until browned. Break into small pieces. Drain off all excess fat. Transfer meat to a large bowl and ...



Cook hash browns, onion, and water for 7 minutes, add milk, soup, salt, and pepper and cheese. Heat until cheese is melted.

Combine the first 3 ingredients ... order listed. Cook over low heat until cheese is melted, stirring constantly. Do not boil. Yields 4 servings.

Oven: 350 degrees. Serves 8. Mix all ingredients and bake at 350 degrees for one hour.

Mix all but Corn Flakes and put in 3 quart casserole. Top with Corn Flakes and bake at 350 degrees for 45 minutes. Serves 8 to 10.

Preheat oven to 350 degrees. Thaw hash browns just until separated. Mix all ingredients in a bowl. (Add optional ingredients at this time, ...

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