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Results 81 - 90 of 532 for curried chicken salad
Sprinkle apple with lemon juice and combine with chicken chunks. Add grapes, celery, water ... and oranges or other fruits in season. Serves 4.
Combine rice, chicken, peas, celery, ginger, and ... pepper, and curry powder. Toss. Sprinkle with raisins and almonds. Refrigerate 1 to 2 days.
Cut chicken into strips, saute and set ... cashews. Serve on a bed of lettuce and garnish with parsley. Best when made the day before serving.
Cook rice to package directions. ... let cool. Add chicken, bell pepper, olives, green ... bowl. Pour over salad and toss again. Add salt ... cherry tomatoes. Serves 6.
Blend cream cheese and mayonnaise in mixing bowl. Add chicken, almonds, curry, chutney, grapes ... on top of salad and serve extra on the ... desired consistency and taste.)
This cool chicken salad has a rather unique flavor, ... about 15 minutes. Cool in the cooking liquid. When cool remove skin and bones. Serves 8-10.
Combine first 6 ingredients in ... and add to chicken and fruit. Mix well. Add ... Refrigerate overnight. Garnish with orange wheels or apple slices.
Slice chicken breast into strips. Toss with ... DRESSING: Combine ingredients. Stir to mix thoroughly. Use in curried chicken salad or as a dip.
In a bowl, combine mayonnaise, sour cream, curry powder, chutney, salt and pepper. Stir in chicken, raisins, apples and peanuts. Season to taste.
Boil chicken until fully cooked. Debone and ... least 15 minutes. Prepare rice according to package. Serve chicken over cooled rice. Serves 4.
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