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81.
PECAN-CHEESE CRISPIES
Combine cheese and butter in a large mixing bowl; beat at medium speed of an electric mixer until blended. Add hot sauce and mustard; ...
Ingredients: 8 (cereal .. cheese .. flour .. halves .. mustard ...)
82.
MARSHMALLOW CRISPY TREATS
Melt butter over low heat. Add marshmallows, stir until melted. Remove from heat. Stir in cereal until well coated. Press into greased ...
Ingredients: 3 (cereal .. mini-marshmallows ...)
83.
CRISPIE TREAT BARS
Melt together marshmallows, butter, peanut butter and salt in heavy saucepan over low heat, stirring occasionally, until smooth. Pour over ...
Ingredients: 6 (cereal .. marshmallows .. peanuts .. salt ...)
84.
CRISPY CHICKEN
Remove skin, dip pieces in milk and roll in cereal. Place in baking dish and sprinkle with salt and pepper. Bake uncovered at 350 degrees ...
Ingredients: 4 (milk ...)
85.
CHOCOLATE CRISPY TREATS
Greased 9x9x2 inch baking pan. In a 3 quart saucepan, stir together chocolate morsels, corn syrup and butter. Stir constantly and bring to ...
Ingredients: 5 (cereal .. morsels .. syrup .. vanilla ...)
86.
WHITE CHOCOLATE CRISPY TREATS
Melt white chocolate in double boiler over medium heat. Add peanut butter. Stir as needed. Remove from heat. Combine nuts and crisp cereal ...
Ingredients: 5 (cereal .. marshmallows .. peanuts ...)
87.
CHEESE CRISPIES
Mix all ingredients together and make in small balls. Then flatten each ball. Bake at 375°F for 10 minutes.
Ingredients: 5 (cheese .. flour .. krispies ...)
88.
CHEESE CRISPIES
Blend together cheese and butter. Add other ingredients in order. Shape into small balls and place on ungreased cookie sheet. Press with ...
Ingredients: 6 (crispies .. flour .. salt ...)
89.
FROSTED PEANUT MARSHMALLOW CRISPY TREATS
Melt butter. Add marshmallows; mix. Add peanut butter and melt together. Add cereal and peanuts. Press mixture into greased 13 x 9 inch ...
Ingredients: 7 (chips .. krispies .. marshmallows .. peanuts ...)
90.
CRISPY PEANUT BUTTER BARS
Melt the butter and marshmallows. Add cereal. Press into buttered 15x10 inch pan. Let cool. Dissolve, but don't boil, the syrup, peanut ...
Ingredients: 10 (cereal .. chips .. marshmallows .. milk .. sugar ...)
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RECIPE PULSE
TRENDING NOW
SEVEN LAYER PEA SALAD
CREAM CHEESE ALFREDO SAUCE
SIMPLE CAKE ONE EGG
PILLSBURY ROLLS MONKEY BREAD
APPETIZERS ON ENGLISH MUFFINS
BAKED BEAN CASSEROLE
JELLO SHOT
OVEN POT ROAST
CHINESE PEPPER STEAK
BLUEBERRY BANANA CAKE
CAULIFLOWER BROCCOLI MAYONNAISE
BROCCOLI CASSEROE
CANDY BARK
BISQUICK POT PIE
CUBED HAM
TURKEY MAC
HEART PASTA
ARNOLD STUFFING
GRAVY BAKING SODA
CRAB CLAWS
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