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creamed chowder
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creamed chowder
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81.
PILGRIM SOUP (FISH CHOWDER)
Saute onion in butter. Add soups, water and parsley. Cut fish into cubes and add to liquid mixture. Simmer until fish is no longer opaque, ...
Ingredients: 7 (onion .. soup ...)
82.
CLAM CHOWDER
In oven - safe pot, saute onion in butter until limp. Add remaining ingredients and mix well. Bake covered in 250 degree oven for 2-2 1/2 ...
Ingredients: 7 (clams .. half .. soup ...)
83.
CLAM CHOWDER SOUP
Stir and simmer. Works well in crockpot and can freeze.
Ingredients: 6 (half .. soup ...)
84.
QUICK NEW ENGLAND CLAM CHOWDER
Mix all ingredients in crock pot. Cook on low 4 hours. Check to test warmth to taste. Can turn to high for last 1/2 hour to heat if ...
Ingredients: 5 (celery .. clams .. potato ...)
85.
QUICK AND EASY CHOWDER
Sauté onion and celery in butter about 5 minutes. Place frozen fillets on top and simmer 10 minutes. Add rest of the ingredients. ...
Ingredients: 11 (celery .. chunks .. flakes .. milk .. soup ...)
86.
CORN CHOWDER
In large Dutch oven cook bacon over medium heat until crisp. Drain. Discard oil in pan and replace with 4 tablespoons olive oil. Add onions ...
Ingredients: 13 (broth .. celery .. chowder. .. corn .. flour .. half ...)
87.
THE BEST FISH CHOWDER
Melt butter in 4 quart ... milk, broth and
cream
. Bring to a boil, ... cups). Serve on a cold day with good crusty bread, salad and wine. Enjoy!
Ingredients: 16 (broth .. cream .. flour .. leaves .. milk .. onion ...)
88.
CORN CHOWDER
Combine all ingredients in large saucepan. Heat to blend, eat with crackers.
Ingredients: 6 (corn .. half .. soup ...)
89.
CLAM CHOWDER
Mix and simmer 3/4 hour in crockpot or pan. Add salt and pepper to taste.
Ingredients: 3 (half .. soup ...)
90.
QUICK CORN CHOWDER
Combine all ingredients in a large saucepan; heat to blend flavors. Garnish with butter, if desired. 6 to 8 servings.
Ingredients: 6 (corn .. half .. soup ...)
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