Copper Pennies - Recipes - Page 9

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Results 81 - 90 of 205 for copper pennies

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81. COPPER PENNY CARROTS

Blend soup, oil, sugar, vinegar and mustard. Add onions and pepper. Pour mixture over carrots and refrigerate.

82. COPPER PENNY CARROT SALAD

Drain carrots, pour into large bowl. Add onions and bell green pepper in bowl. Combine remaining ingredients, bring to boil. Pour over ...

83. COPPER PENNIES

Cook carrots for 5 minutes and drain. Mix in a large bowl with the onion and green pepper. Combine the remaining ingredients in a medium ...

84. COPPER CARROT PENNIES

Clean and slice carrots crosswise and cook in water until crisp- tender. Chop peppers and onions; set both aside. Heat the following: 1 c. ...

85. COPPER PENNIES

Combine all ingredients and marinate 2 to 4 hours before serving. Serve chilled.

86. COPPER CARROT PENNIES

Cook carrots to fork tender (have well done but not overcooked). Add rest of ingredients. Marinate in refrigerator several days. Partially ...

87. COPPER PENNIES

Cook carrots in a small amount of boiling water just enough to cover. Cook about 8 minutes and drain. Combine with onion and peppers. Stir ...

88. COPPER PENNIES

Cook carrots for about 10 minutes; drain. Set aside. Add remaining ingredients to soup and cook until pepper and onions are tender. Pour ...

89. COPPER CARROT PENNIES

Slice and cook carrots in salted water until fork tender. When cool, alternate layer of carrots, chopped peppers, and chopped onions. Make ...

90. COPPER PENNY CARROTS

Cook carrots in salted water until medium done. Rinse in ice water. Arrange layers of carrot, green pepper and onion in bowl or container. ...

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