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Results 81 - 90 of about 820 for coarse cake
Cake: Heat oven to 325 ... side up; spread top with remaining whipping cream. Garnish with whole pecans chocolate curls. Store in refrigerator.
CRUST: Preheat oven to 325 degrees. Combine cake mix and butter at low ... - 5 hours or overnight. Store in refrigerator. Cut with a wet knife.
Preheat oven to 350°F. Grease ... or 8-inch round cake pans. In large bowl, combine ... water to 1 1/3 cups. Bake at 375°F for 20 to 30 minutes.
Preheat oven to 325 degrees. In large bowl combine cake mix and butter until crumbly. ... of pan. Refrigerate at least 4 hours before serving.
85. BANANA CAKE
Beat eggs until foamy. Add ... add half the cake mix and half the bananas ... powdered sugar mixed with milk on top or dust with powdered sugar.
Combine chocolate and water in ... 9 inch round cake pans. Bake at 350 degrees ... and beat until soft peaks forms. Yields 4 cups of frosting.
Preheat oven to 350 degrees. Prepare cake mix as package directs. Pour ... Bake 30 minutes or until cake springs back when lightly touched. Cool.
Combine ingredients in a medium ... spread over cheese cake. Bake at 325°F for ... temperature 2 hours before serving again. Yield: 12 servings.
Grease a 9 inch tube ... to cool. Prick cake in several places with a ... spoon remaining syrup over confectioners' sugar. Yields 12 servings.
Preheat oven to 375°F. Grease ... baking pans. Combine cake mix, water, eggs, oil and ... confectioners sugar until smooth. Makes about 3 cups.
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