Results 81 - 90 of 93 for clam chowder corn

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Cut salt pork or into 1/4 inch dice and ... are tender. Add corn and evaporated milk (Fresh milk ... gradually add to chowder. Cook, uncovered over low ... cup chopped fresh clams for a quick New England clam chowder.

1. In a saucepan saute ... saucepan, combine creamed corn, milk, crumbled bacon, parsley, seasonings and clams (include juice from clams). Simmer, ... a small fruit salad.

Cook bacon until crisp. Crumble. ... until tender. Add corn, milk, salt and pepper. ... in warm bowls, top with bacon. I usually double recipe.

Saute onion, add potato and ... steam potatoes until soft. Add milk and the clams (corn or fish) and butter and seasonings. Heat but do not boil.

Heat can creamed corn in saucepan with 1 can ... 2 cans chopped clams and onion to milk and ... Serve with a pinch of paprika for color. Serves 4.



Simmer onion and garlic in clam juice until tender. Add clams, corn and milk mixed with flour. ... thickened. Serve garnished with parsley. Serves 4.

Cut scrod in small pieces; ... Do not drain clams. Fry bacon until crisp. ... and vegetables. Add corn and clams with broth. Add ... need to boil! Excellent.

Melt butter in 4 quart ... until melted. Do not boil. Stir in shrimp and clams. Heat to serving temperature. Just before serving, stir in wine.

Fry out the bacon and ... minutes, add the corn and milk. Add butter. Bring ... be used for clam chowder by substituting 1 cup of ... fillets instead of clams.

Cook bacon until brown. Add ... are tender. Add corn and Coffee Rich. Heat and serve. Note: For Clam Chowder, add 2 cans of ... 1/2 cup diced celery.

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