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Results 81 - 90 of 98 for chocolate cream cheese frosting
Dissolve yeast in water. Stir ... Prepare filling. Beat cream cheese, gradually adding sugar and ... or until done. Frost when cool. Heat and simmer ... Spread over cooled cheesecake.
Combine flour, butter and sugar; ... 10-12 minutes. Combine frosting and cheese. Add eggs; beat smooth. ... Store in refrigerator. Makes 32 bars.
Combine flour, butter and sugar; ... 10-12 minutes. Combine frosting and cheese. Add eggs and beat ... minutes. Cool cut. Store in refrigerator.
Prepare cake as directed on ... thin layers. For cream cheese and lemon juice until smooth. Fold in vanilla frosting, spread frosting mixture and ... serve. Makes 12-16 servings.
Melt butter and chocolate square. Add remaining ingredients. Mix ... Combine 6 ounces cream cheese with next 5 ingredients. Blend ... hot marshmallows and swirl.
Heat oven to 350 degrees. ... ready to spread frosting, heat over low heat ... recipe, have mixture to a drizzle consistency. Store in refrigerator.
Heat oven to 350 degrees. ... minutes. Cool. Beat cream cheese, granulated sugar and vanilla ... each. Stir in chocolate and cream. Pour into crust. ... if desired. 16 servings.
Cream together cheese, 1/2 butter and vanilla. ... milk. Blend in chocolate. Remove 2 cups for frosting; cover and refrigerate. Cream together remaining chocolate mix ... minutes before frosting cake.
Cream butter, cheese, sugar, and cornstarch. Add ... when touched. Cool. Frost with chocolate frosting. Frosting: 1/4 cup milk ... necessary, thin with milk.
Have all ingredients, including eggs, ... mixer to combine cream cheese, sugar, chocolate, 1/2 cup butter, cream ... and reserve to frost cake. Add remaining eggs and ... frost with reserved frosting. Cover and store in ... pans for 30 minutes.
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