Results 81 - 90 of 131 for chicken rotel spaghetti

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Boil chicken breasts with celery leaves and ... soup, tomatoes and Rotel. Heat and add Velveeta cheese. Cook spaghetti in broth until done. Drain ... cheese mixture. Mix well.

Cook chicken and cut up. Cook spaghetti in chicken broth. Saute all ... sprinkle with Parmesan cheese on top. Bake at 350 degrees until it bubbles.

Saute first 3 ingredients in ... tomatoes, cheese and chicken. Layer mixture with spaghetti in 8 x 8 inch ... fairly thin; add more water if needed.

Boil chicken, remove bones, leave juice ... and mushrooms. Add Rotel tomatoes. Mix together, cook in ... bake at 350 degrees for 20 or 30 minutes.

Boil and bone chicken. (I use canned chicken ... Saute onions in small amount of oil, add tomatoes and cheese and simmer. Add cooked spaghetti.



Saute onions, peppers, mushrooms and olives. Boil spaghetti in chicken broth. Drain off water and ... cheese has melted at 375 degrees. Station #3

Boil chicken with celery, bell pepper and ... boil and cook spaghetti in broth. Add chopped chicken, ... Bake in slow oven until cheese is melted.

Boil and bone chicken. Use broth to cook spaghetti, adding water if necessary. ... soup, mushrooms and Rotel. Simmer 15 to 20 ... grated cheese on top.

Cook spaghetti in chicken broth (do not drain). Saute ... bell peppers, celery, Rotel tomatoes and mushrooms. Bake on ... Melt cheese and serve.

Cook chicken breasts in large pot, seasoned ... broth and cook spaghetti in broth. When nearly done, ... dish has been refrigerated or frozen.

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