| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 306 for casserole brunch
Prepare the day before serving. ... Bake at 350 degrees for 45 minutes. Great for a crowd at breakfast or brunch with fresh fruit and muffins.
82. BRUNCH CASSEROLE
Thaw potatoes and put into a greased, 8-inch baking dish. Top with cheese and onions. Brown sausage, drain and crumble. Spread over cheese. ...
Cook potatoes in jackets until ... use your favorite cheese. The casserole may be assembled ahead of time and refrigerated until time to bake.
Butter a 9 x 13 ... tomato. Cover with foil and chill up to 24 hours. Preheat oven to 325 degrees. Bake casserole, covered, until set, about 1 hour.
Butter bread with softened butter ... greased 11"x7" shallow casserole layer 1/2 of bread, mushroom ... oven for 1 hour or until bubbly. Serves 8.
Spread 4 cups toasted bread ... crisp-cook and crumble 10 slices bacon. Sprinkle atop casserole during last 10 minutes of baking. Makes 10 servings.
In a skillet, cook bacon until crisp. Cool and crumble. Set aside. In the drippings, saut onion and green pepper until tender; remove with ...
Refrigerate overnight for baking next morning. Use a 9 x 13 inch pan. Butter bottom of pan. In bowl, mix eggs with milk, add salt, mustard ...
89. BRUNCH CASSEROLE
Put croutons in a 9 x 13 pan. Spread sausage over croutons, sprinkle with a 1/2 cup of cheese. Mix remaining ingredients, except cheese and ...
Fry and drain pork sausage. Place cubed bread in a greased 9 x 13 pan. Beat eggs, add milk, Worcestershire sauce, mustard, mushrooms, ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables