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Results 81 - 90 of 4,370 for carrots stew
81. HUNTER'S STEW
In a large heavy skillet or Dutch oven, brown stew meat in olive oil over ... boiled potatoes, heavy bread and sliced cheese. Makes 6 servings.
1. In a large cooking pot, brown ground meat in olive oil on medium heat and season to taste. 2. Add fresh chopped vegetables and cook with ...
83. EXCELLENT ROAST
Place your choice of meat ... the onions and carrots (if you like celery, add ... tender. Save excess liquid to cook more vegetables or make gravy.
This recipe is very hard ... Coat the tenderized stew meat in flour. Heat some ... your potatoes and carrots. If I'm making the ... cook until done. Enjoy!
Cut up pot roast into ... Add 1 onion, carrots and season with pepper. Cook ... would like your stew even more "meaty" you can ... top of your stew!!
Add olive oil to a ... heat: Sauté onion, carrots, garlic and celery until ... this time). Makes about 18 cups (66 calories per cup). . Mathison
Combine dry ingredients, less the masa, mix well and set aside. If using roast, trim fat and cut into roughly 2" pieces. Pulse 4 to 5 ...
Note: this is verbatim from ... 1/2 hours. Cut carrots, onions, and potatoes into ... pepper. Add to stew. Cover, cook about 45 ... Makes 6 servings. . Cagle
Place oil in large pot ... Simmer and add carrot, celery and potatoes. Continue ... Season with sea salt and pepper, to taste. "Guten Appetit".
Dredge meat in flour and ... with broth and carrots). Put the meat and ... just drop them into boiling water for a few minutes to heat through.
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