Results 81 - 90 of 321 for canned grape juice

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Dissolve yeast in 1/2 cup of warm water. Pour all ingredients into a gallon jug. Fill to the neck with warm water. Cap with a balloon. Let ...

Combine all ingredients except cool whip and coconut. Blend. Fold in Cool Whip. Sprinkle with coconut. Refrigerate.

Mix all together. Put in gallon jug. Put small balloon over jug top. Tie with string. When balloon inflates and then goes completely down, ...

Mix well and pour in jug. Fill to jug neck with water. Place balloon over mouth of jug. Set aside for 30 days or until mixture stops ...

Mix sugar and other ingredients in jug. Fill the rest of gallon jug within 1 inch of top with warm water and hope the ABLE men don't get ...



Mix beef and egg. Add ... add warm lemon juice, slowly add some hot ... minutes, off the heat, to thicken. Pour over Dolmathes. Makes 6 servings.

Put in gallon container, first filling with water. Stretch balloon over top of jug. Let set for 3 weeks, then enjoy it.

Use 8 ounce canning jars ... small bowl. Pour juice and water into large microwave ... after processing. Jelly may be frozen before processing.

Slice 1 (18-20 oz.) sugar ... sugar, starch, orange juice, lemon juice, salt and ... evenly. Place in refrigerator. Serve it cold in pie wedges.

Mix sugar, yeast and juice. Put in gallon jug ... band around balloon to hold it tight.) Set aside for 3 to 4 weeks. Ready when balloon goes down.

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