Results 81 - 90 of 110 for canned beef tamales

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Fry hamburger and onion until brown, add all other ingredients. Put in a casserole and bake 1 hour at 350 degrees.

Brown in a large skillet hamburger and onion. Add rest of ingredients, simmer 15 minutes. Cook 1 cup cornmeal in 2 cups cold water until ...

Add 1 tablespoon first and correct seasonings. Some like a little more chili powder, some like less. Brown hamburger with chopped onions. ...

Cook meat, onion and green pepper in a large skillet until meat is tender and lightly browned. Stir in tomato sauce, corn, olives, garlic, ...

Cook meat, onion and pepper in large skillet until meat is brown and vegetables are tender. Stir in tomato sauce, corn, olives, garlic, ...



Cook beef until it starts to change ... and mix well. Stir in corn meal (dry) slowly and mix thoroughly. Continue cooking for another 30 minutes.

Stir beef in a large pan until ... 3/4 of each can water). Add drained corn and ... off heat. The corn chips will absorb liquid, making it solid.

Brown your ground beef in a large skillet. Drain ... its ready. You can heat the tamales separately or just put them ... but crackers will do.

Cook meat, onion, and garlic until brown. Stir in remaining ingredients. Turn into 11 1/2 x 7 1/2 x 1 1/2 inch baking dish. Bake at 350 ...

Preheat oven to 350 degrees. Brown beef, onion and garlic. Slowly ... or until fork inserted into loaf comes out clean. Cut in squares to serve.

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