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Results 81 - 90 of 114 for candy hershey candy
Melt butter. Mix with sugar ... Press evenly into a 9 x 13 inch pan. Melt Hershey bar and pour over mixture. Cool and cut into 1 inch squares.
82. CANDY BAR PIE
Melt marshmallows in milk in ... add broken up candy bars to hot mixture; melt. Cool mixture. Add cream. Put into crust. Top with whipped cream.
Melt caramels in double boiler ... sheet. Chill. Melt Hershey bars and paraffin. Dip chilled pecan mixture into Hershey mixture. Place on wax paper.
Mix all together and cook about 1 hour. 10 x 15 buttered pan.
85. TOFFEE CANDY
Heat butter, sugar, and almonds in skillet on high. Stir constantly until mixture turns a light coffee color or almonds pop. Pour into 9 x ...
86. MICROWAVE CANDY
Put in microwave and melt. Toast: Add pecans to melted chocolate mixture. Also, add: Stir. Pour into a foil-lined pan. When cold, cut in ...
87. CANDY BAR PIE
Melt the marshmallows, milk and Hershey bars in a double boiler. ... pie shell. Let it set in refrigerator. Serve with additional whipped cream.
Melt caramels and milk in ... wax paper. Melt Hershey bar and paraffin wax in ... paper. Grease hands with butter to handle caramel patties easier.
89. CANDY BAR PIE
Melt candy bar over hot water. Blend ... into pie crust. Chill. Several hours. Top with whipped cream. Cool Whip should be at room temperature.
90. CANDY BAR PIE
Combine 20 (large) marshmallows and ... completely dissolved. Add Hershey bars (broken in pieces) to ... crust, refrigerate. Serve with Cool Whip.
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