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Results 81 - 90 of 236 for cajun seasoning
Flour chicken pieces and deep ... While chicken is still hot sprinkle with Cajun seasoning. Serve with carrot and celery sticks and ranch dressing.
82. CAJUN GUMBO
In a Dutch oven, blend ... hot water. Add Cajun seasoning, okra and bay leaf. ... until shrimp turns pink. Serve over hot cooked rice. Serves 6.
Rub the roast on the top and bottom with the Cajun seasoning. Use more seasoning if ... you leave. It smells and tastes great when you return.
Mix seasoning and beer. Inject mixture into ... thoroughly with Tony's Cajun seasoning. Cook turkey whole in ... in peanut oil" while cooking.
Rub cajun seasoning into venison. In a heavy ... jelly and white wine and allow to simmer for 5 minutes. Serve on a warm platter. Yield 4 servings.
86. CAJUN PASTA
Cook and drain pasta. No ... to light simmer. Add as much Cajun seasoning as your taste buds can handle. Toss pasta with sauce well. Serve warm.
Rinse fish and pat dry, ... sprinkle evenly with seasoning. Broil 4 inches from ... international section. Serve with crisp salad and French bread.
In a saucepan saute the onions in a small amount of butter. Add mushrooms and tomatoes; set aside. Lightly brown chicken in a small amount ...
Rub surface of loin lightly with oil. Combine seasoning mixture and rub well all ... oven and let rest 5-10 minutes before slicing. Serves 4-6.
90. CAJUN SHRIMP
Combine first seven ingredients in a 9" x 13" baking dish. Add shrimp and toss to coat. Refrigerate at least 1 hour. Preheat oven to 450 ...
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